Astute professionals equate good manners at the table with competence in business. Whether you are a new hire or a seasoned executive, dining skills play a major role in business today. The business breakfast, lunch, and dinner have become the venue for important meetings, networking opportunities, and interviews. Whether you are a host or a guest at a business function, learn expert instructions that will prepare you to dine and entertain with skill and confidence.
Silverware and stemware briefing
Place setting maps
Handling of flatware
Arranging the business meal
Ann Block, Vice President, Client Relations
Tero International, Inc.
1840 NW 118th Street, Suite 107
Des Moines, IA 50325, USA
Phone: 515-221-2318 (ext. 204)
Email: [email protected]